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Public Health and Agricultural Biotechnology

Public Health and Agricultural Biotechnology
  • Author: Mitchell Berger
  • Publisher: Universal-Publishers
  • ISBN: 1581120931
  • Page: 200
  • View: 705

Genetically modified foods present numerous ethical, environmental, health and legal challenges.

Genetically modified foods present numerous ethical, environmental, health and legal challenges. This report synthesizes information from many websites, scientific journals, newspapers and books that discuss the controversy surrounding genetically modified foods. The author has attempted to show that although the future applications of agrobiotechnology appear promising, the ways in which it is currently being used and regulated should be evaluated with a healthy degree of skepticism.


More Books:

Public Health and Agricultural Biotechnology
Language: en
Pages: 200
Authors: Mitchell Berger
Categories: Health & Fitness
Type: BOOK - Published: 2000-09 - Publisher: Universal-Publishers

Genetically modified foods present numerous ethical, environmental, health and legal challenges. This report synthesizes information from many websites, scientific journals, newspapers and books that discuss the controversy surrounding genetically modified foods. The author has attempted to show that although the future applications of agrobiotechnology appear promising, the ways in which
Future Impacts of Biotechnology on Agriculture, Food Production and Food Processing
Language: en
Pages: 407
Authors: Klaus Menrad, Demosthenes Agrafiotis, Christien M. Enzing, Louis Lemkow, Fabio Terragni
Categories: Science
Type: BOOK - Published: 2013-06-29 - Publisher: Springer Science & Business Media

Although the first Agro-Food products based on modem biotechnology (e. g. recombinant chymosin for cheese production; tomato puree based on genetically engineered tomatoes; herbicide-resistant, genetically modified soybean; insect resistant maize) have been introduced in the EU markets in recent years, the application of this technology is still being intensively discussed
The Intersection of International Law, Agricultural Biotechnology, and Infectious Disease
Language: en
Pages: 229
Authors: Meredith T. Mariani
Categories: Law
Type: BOOK - Published: 2007 - Publisher: BRILL

"The Intersection of International Law, Agricultural Biotechnology, and Infectious Disease" examines legal frameworks and perspectives for infectious disease and GMOs and argues for a more connective approach for future regulation.
The Third Animal Health and Production Conference
Language: en
Pages:
Authors: Victoria. Department of Agriculture, Victorian Institute of Animal Science
Categories: Animal biotechnology
Type: BOOK - Published: 1992* - Publisher:

An annual conference which aims to provide a forum for Department of Agriculture researchers to openly discuss their recent research findings with other departmental scientists in the fields of agricultural biotechnology, genetics, nutrition, reproduction, disease, public health, diagnosis, clean agriculture, vaccines, welfare, management, and other research areas relevant to animal
Risk Regulation in the Internal Market
Language: en
Pages: 360
Authors: Maria Weimer
Categories: Law
Type: BOOK - Published: 2019-03-19 - Publisher: Oxford University Press

This book offers a topical inquiry into the legal and political limits of EU regulation in the field of risk and new technologies surrounded by techno-scientific complexity, uncertainty, and societal contestation. It uses agricultural biotechnology as a paradigmatic example to illustrate the complex intertwinement between environmental, public health, economic and