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The Joy of Smoking and Salt Curing

The Joy of Smoking and Salt Curing
  • Author: Monte Burch
  • Publisher: Skyhorse Publishing, Inc.
  • ISBN: 9781616082291
  • Page: 256
  • View: 140

Introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools.

Introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools. Also includes recipes for rubs, sauces, and marinades.


More Books:

The Joy of Smoking and Salt Curing
Language: en
Pages: 256
Authors: Monte Burch
Categories: Cooking
Type: BOOK - Published: 2011-09-01 - Publisher: Skyhorse Publishing, Inc.

Introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools. Also includes recipes for rubs, sauces, and marinades.
The Joy of Smoking and Salt Curing
Language: en
Pages: 256
Authors: Monte Burch
Categories: Cooking
Type: BOOK - Published: 2011-09-01 - Publisher: Simon and Schuster

Here is the next title in the popular The Joy of … series—an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods. Whether you are a serious hunter or angler seeking to cure and smoke
The Complete Guide to Smoking and Salt Curing
Language: en
Pages: 256
Authors: Monte Burch
Categories: Cooking
Type: BOOK - Published: 2019-09-03 - Publisher: Skyhorse

Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or
The Joy Of Smoking And Salt Curing Cookbook
Language: en
Pages: 100
Authors: Angela Quinn
Categories: Cooking
Type: BOOK - Published: 2020-10-11 - Publisher:

The Joy Of Smoking And Salt Curing Cookbook Get your copy of the best and most unique recipes from Angela Quinn ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your
The Complete Guide to Smoking and Salt Curing
Language: en
Pages: 256
Authors: Monte Burch
Categories: Cooking
Type: BOOK - Published: 2019-09-17 - Publisher: Simon and Schuster

Smoke and cure everything from store-bought meats to freshly harvested fish and game! Drawing on more than forty years of experience smoking everything from succulent salmon to whole hogs, award-winning outdoor writer and photographer Monte Burch presents this practical handbook for anyone who wants to make their own smoked or